Peanuts And Cupuaçu Pasta Sauce
200g pilled toasted peanuts, soaked overnight
1 tablespoon cupuaçu butter
½ cup chopped onions
1 garlic clove
Sal to taste
2 tablespoons lemon juice
1 teaspoon rose pepper
1. In a sauce pan Sweet onion and garlic. Add Water. Pour water in a blender, add strained peanuts, cupuaçu butter, lemon juice and salt.
2. Serve with pasta of your choice, Top with rose peppers.