Corn Farofa (brazilian dish) with Organic Toasted Babassu Oil

Ingredients:

300g of fraked cornmeal

½ chopped onion

60ml of Organic Babassu Toasted Oil

Salt and pepper to taste

Directions:

1. Braise the onion in Organic Babassu Toasted Oil in hot frying pan; wait for the onion to wither and add the flour.

2. Stirring constantly, cook until flour is well moistened with stir-fry mixture.

3. Add salt and pepper to taste.